Thanksgiving Punch
Enjoy the vibrant flavors of Thanksgiving Punch, a delightful blend of cranberry and orange juices that adds cheer to any holiday gathering.
Prep Time: 5 minutes minutes
Chilling Time: 30 minutes minutes
Total Time: 35 minutes minutes
Course: Snacks & Appetizers
Cuisine: American
Keyword: Easy Recipe, festive beverage, holiday drink, refreshing drink, Thanksgiving Punch
Servings: 8 cups
Calories: 150kcal
For the Base
- 4 cups Cranberry juice sweet and tart flavor
- 2 cups Orange juice adds citrusy brightness
- 1 cup Pineapple juice tropical twist
- 2 cups Sprite provides fizzy lift
For Sweetening
- 1/2 cup Cinnamon simple syrup infuses warm spice
- 1/4 cup Granulated sugar adjust to taste
- 1 cup Water to balance sweetness
For Garnish
- 3 sticks Cinnamon sticks for stirring
- 1 cup Fresh cranberries festive addition
- 1 cup Orange slices for color and zest
- Whipped cream and sprinkles optional toppings
Instructions
Combine the cranberry juice, orange juice, pineapple juice, and Sprite in a large bowl or pitcher. Stir gently until well mixed.
Sweeten by adding the cinnamon simple syrup and granulated sugar. Stir until fully dissolved.
Chill the mixture in the refrigerator for at least 30 minutes.
Garnish with fresh cranberries, orange slices, and cinnamon sticks just before serving.
Serve over ice in decorative glasses and top with whipped cream and sprinkles if desired.
Mix juices gently to preserve carbonation. Taste for sweetness as you add sugar and syrup. Chill for optimal flavor infusion.
Serving: 1cup | Calories: 150kcal | Carbohydrates: 38g | Sodium: 10mg | Potassium: 150mg | Sugar: 30g | Vitamin C: 25mg | Calcium: 2mg