Cooking Instructions

• Grease the baking dish by lightly coating the bottom and sides of a 9×13 inch baking dish with butter or cooking spray.
• Melt the butter in a large saucepan over low heat.
• Add the mini marshmallows to the melted butter, stirring until completely melted and smooth.
• Remove the saucepan from heat and stir in the Rice Krispies cereal until well coated.
• Fold in the crushed Oreo cookies gently.
• Stir in the chocolate chips if using.
• Pour the mixture into the prepared baking dish and press down firmly and evenly.
• Allow the mixture to cool at room temperature for about 30 minutes or until fully set.
• Cut into squares or rectangles once set.