Nashville Hot Beef Bacon Wrapped Mozzarella Sticks
Indulge in Nashville Hot Beef Bacon Wrapped Mozzarella Sticks, a spicy snack combining smoky beef bacon and gooey mozzarella.
Prep Time: 30 minutes minutes
Cook Time: 10 minutes minutes
Total Time: 40 minutes minutes
Course: Snacks & Appetizers
Cuisine: American
Keyword: Appetizer, comfort food, fried cheese, Nashville Hot Beef Bacon Wrapped Mozzarella Sticks, Snack, spicy snack
Servings: 4 sticks
Calories: 320kcal
deep fryer
Mixing Bowls
baking sheet
For the Sticks
- 8 slices Beef Bacon Smoky flavor
- 12 oz Mozzarella Sticks High-quality for best melt
For the Breading
- 1 cup Nashville Hot Spice Mix Blend of spices
- 1 cup Flour For coating
- 2 large Eggs Beaten
For Frying
- to taste Hot Sauce Drizzle on top before serving
How to Make
Freeze the mozzarella sticks for about 30 minutes.
Wrap each mozzarella stick tightly with a slice of beef bacon.
Set up your breading station with bowls of flour, beaten eggs, and breadcrumb mixture.
Dredge each bacon-wrapped mozzarella stick in flour, then dip in eggs, and coat with breadcrumbs.
Heat oil in a deep fryer or large pot to 350°F (175°C).
Fry the breaded sticks in batches for about 3-4 minutes until golden brown.
Remove from oil and let drain on a paper towel-lined plate. Drizzle with hot sauce.
For best results, follow the tips about wrapping and frying times; serve with your favorite dipping sauce.
Serving: 3sticks | Calories: 320kcal | Carbohydrates: 25g | Protein: 20g | Fat: 18g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Cholesterol: 100mg | Sodium: 800mg | Potassium: 300mg | Fiber: 1g | Sugar: 1g | Vitamin A: 5IU | Calcium: 20mg | Iron: 10mg