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Candy Cane Kiss Marshmallow Dip

Candy Cane Kiss Marshmallow Dip

This festive Candy Cane Kiss Marshmallow Dip is a delightful treat, perfect for holiday gatherings, combining creamy textures with a refreshing minty flavor.
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Prep Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Keyword: Candy Cane Kiss Marshmallow Dip, creamy dip, Easy Dessert, Festive Dessert, holiday dip, minty treat
Servings: 8 people
Calories: 200kcal

Equipment

  • mixing bowl
  • hand mixer
  • serving bowl

Ingredients

For the Dip

  • 10-12 Candy Cane Kisses chopped finely
  • 1 cup Cream Cheese softened
  • 1 cup Marshmallow Fluff
  • 1 cup Powdered Sugar adjust to taste
  • 1/2 cup Crushed Candy Canes

For Serving

  • Graham Crackers as dippers
  • Pretzels as dippers
  • Fresh Fruits like apples and strawberries

Instructions

How to Make Candy Cane Kiss Marshmallow Dip

  • Unwrap and chop the Candy Cane Kisses finely to enhance their flavor throughout the dip.
  • In a mixing bowl, combine cream cheese and marshmallow fluff. Beat them together until smooth and creamy, about 2-3 minutes.
  • Slowly add in powdered sugar, mixing well to avoid lumps. Adjust sweetness to your liking.
  • Gently fold in the chopped Candy Cane Kisses and crushed candy canes.
  • Transfer the dip to a serving bowl and sprinkle with additional crushed candy canes for garnish.
  • Serve immediately with dippers like graham crackers, pretzels, or sliced fruits.

Notes

For an optional twist, drizzle melted chocolate over the dip before serving.

Nutrition

Serving: 1serving | Calories: 200kcal | Carbohydrates: 30g | Protein: 1g | Fat: 9g | Saturated Fat: 5g | Monounsaturated Fat: 3g | Cholesterol: 30mg | Sodium: 120mg | Potassium: 40mg | Sugar: 25g | Vitamin A: 200IU | Calcium: 30mg | Iron: 0.5mg
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