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Candy Cane Kiss Marshmallow Dip

Candy Cane Kiss Marshmallow Dip

Delight in this festive Candy Cane Kiss Marshmallow Dip, perfect for holiday gatherings.
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Prep Time: 15 minutes
Total Time: 15 minutes
Course: Dessert
Cuisine: American
Keyword: Candy Cane Kiss Marshmallow Dip, Easy Dessert, Festive Dessert, holiday dip, marshmallow dip, Party Treat
Servings: 8 servings
Calories: 220kcal

Equipment

  • mixing bowl
  • hand mixer

Ingredients

For the Dip

  • 10-12 pieces Candy Cane Kisses chopped finely
  • 1 cup Cream Cheese softened
  • 1 cup Marshmallow Fluff
  • 1 cup Powdered Sugar adjust to taste
  • 1/2 cup Crushed Candy Canes

For Serving

  • Dippers (graham crackers, pretzels, fruits) for pairing

Instructions

How to Make Candy Cane Kiss Marshmallow Dip

  • Begin by unwrapping about 10 to 12 Candy Cane Kisses. Chop them finely to enhance their flavor throughout the dip.
  • In a mixing bowl, combine 1 cup of softened cream cheese and 1 cup of marshmallow fluff. Using a hand mixer, beat them together until they are smooth and creamy, about 2-3 minutes.
  • Slowly add in 1 cup of powdered sugar, mixing well to avoid lumps. Taste the mixture; if you prefer it sweeter, feel free to add more powdered sugar.
  • Gently fold in the chopped Candy Cane Kisses and about 1/2 cup of crushed candy canes for added texture.
  • Transfer the dip to a serving bowl and garnish with additional crushed candy canes on top.
  • Serve immediately with an assortment of dippers such as graham crackers, pretzels, or sliced fruits.

Notes

To keep the dip fresh, avoid adding dippers directly into the container. Serve with dippers on the side.

Nutrition

Serving: 1serving | Calories: 220kcal | Carbohydrates: 30g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 25mg | Sodium: 100mg | Potassium: 20mg | Sugar: 21g | Vitamin A: 500IU | Calcium: 20mg | Iron: 0.5mg
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